


Nutritional content
2 dl = approx. 100 g..1 serving = 100 g
Energy......................... 376 kcal/ 1574 kj
Protein............................................... 40 g
Carbohydrate................................... 54 g
(of which sugar)...............................19 g
Fat ....................................................... 0 g
(of which saturated fat).....................0 g
Cholesterol................................. 1,7 mg
L-leucine.................................... 400 mg
L-isoleucine.............................. 200 mg
L-valine...................................... 200 mg
L-glutamine................................... 1,3 g